Vol. 57, No. 4     August 2016   CONTENTS
Original Papers
(1) An Analytical Method to Measure Free-Water Tritium in Foods using Azeotropic Distillation
··· Keisuke Soga, Toshiyuki Kamei, Akiko Hachisuka and Tomoko Nishimaki-Mogami
81
(2) Determination of Fluopicolide in Livestock Products and Seafood by LC-MS/MS
··· Maki Kobayashi, Naoko Sakai,Kyoko Kamijo, Harunori Otani, Masaki Hayashi, Hiroshi Koike, Itoko Baba, Takeo Sasamoto, Satoru Nemoto, Testuya Shindo and Ichiro Takano
89
Notes
(1) Improvement of Nicotinic Acid and Nicotinamide Analysis in Meats and Meat Products
by HPLC and LC-MS/MS with Solid-Phase Extraction
··· Asako Hiki, Yukiko Yamajima and Yoko Uematsu
96
(2) Simultaneous Determination of Seven Kinds of Fungicides in Citrus Fruits
by Gas Chromatograghy/Mass Spectrometry
··· Hideo Nagashima, Akiho Hirao, Yuuki Tokuda and Kumiko Uruta
101
Validation Study
Validation Study on a Rapid Method for Simultaneous Determination of Pesticide Residues in Vegetables and Fruits by LC-MS/MS
··· Tamaki Sato, Iori Miyamoto, Masako Uemura, Tadashi Nakatani, Naoya Kakutani and Tetsuo Yamano
107
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