Vol. 51, No. 3    June 2010   CONTENTS
Review
(1) Biological Effects and Metabolism of Arsenic Compounds Present in Seafood Products
··· Shinichi MIYASHITA and Toshikazu KAISE
71
Originals
(1) Development of Multiplex PCR Method for Simultaneous Detection of Four Events of Genetically Modified Maize: DAS-59122-7, MIR604, MON863 and MON88017
··· Taichi OGUCHI, Mari ONISHI, Junichi MANO, Hiroshi AKIYAMA, Reiko TESHIMA, Satoshi FUTO, Satoshi FURUI and Kazumi KITTA
92
(2) Combined Estrogenic Activity of Soybean Extract Used in a Dietary Supplement and Ethinyl Estradiol
··· Sadahiro KAWAZOE, Kazuna NAKA, Hiroshi ISHIBASHI, Tomomi OBARA, Koji ARIZONO, Kaori HASHIMOTO, Yasuji HOJOH and Takashi SUZUKI
101
(3) Detection of Pacific Cod and Capelin Roes in Alaska Pollack Roe Product by Real-time PCR Assay
··· Sayuri TSURUDA, Tomonori SAKAMOTO, Kouichi AKAKI and Hiroshi HIWAKI
110
(4) Determination of Nonvolatile Amines in Foods by Liquid Chromatography Following Excimer-forming Fluorescence Derivatization and Solid Phase Extraction
··· Tomonori SAKAMOTO, Kouichi AKAKI and Hiroshi HIWAKI
115
(5) Analysis of Acephate, Methamidophos and Omethoate in Animal and Fishery Products, and Honey by LC-MS
··· Eiji UENO, Haruka OHNO, Takashi TANAHASHI, Harumi OSHIMA, Eiichi MIKAMI, Satoru NEMOTO and Rieko MATSUDA
122
Note
(1) Correlation Analysis of Urinary 1-Hydroxypyrene Levels between Children and Their Mothers with Respect to Dietary Intake
··· Kei SUZUKI, Miho MIZOI, Shuichi ADACHI, Takuya MORI, Jun YOSHINAGA and Junko KAWAHARA
128
Report
(1) Study of Preparation of the Calibration Standard for the Crustacean Protein Detection Method
··· Kosuke SEIKI, Hiroshi ODA, Yuusuke SHIBAHARA, Reiko GAMO, Masami ARIMA, Shinobu SAKAI, Atsushi NAKAMURA, Reiko ADACHII, Kazuo SHIOMI, Hiroshi AKIYAMA and Reiko TESHIMA
133