Vol. 46, No. 5    October 2005   CONTENTS
Review
(1) Genotoxicity of 43 Existing Food Additives
··· Makoto HAYASHI and Noriho TANAKA
177
Originals
(1) Multi-Residue Method for Screening of Pesticides in Crops by Liquid Chromatography with Tandem Mass Spectrometry
··· Haruna TANIZAWA, Mikie SHIMA, Chieko IKEHARA, Masakazu KOBATA and Motoaki SATO
185
(2) Analysis of the Constituents in Jojoba Wax Used as a Food Additive by LC/MS/MS
··· Atsuko TADA, Zhe-Long JIN, Naoki SUGIMOTO, Kyoko SATO, Takeshi YAMAZAKI and Kenichi TANAMOTO
198
Notes
(1) Mycological Examination of Domestic Unpolished Rice and Mycotoxin Prduction by Isolated Penicillium islandicum
··· Ayako SAKAI, Hiroki TANAKA, Yoshiko KONISHI, Ryo HANAZAWA, Toshiko OTA, Yoshiyuki NAKAHARA, Shoji SEKIGUCHI, Emi OSHIDA, Masahiko TAKINO, Masakatsu ICHINOE, Kunie YOSHIKAWA, Takumi YOSHIZAWA and Kosuke TAKATORI
205
(2) Growth Inhibition of Vibrio parahaemolyticus in Seafood by a Tabletop Dry Ice Cooler
··· Yumi MARUYAMA, Bon KIMURA, Tateo FUJII, Yoshinori TOKUNAGA, Megumi MATSUBAYASHI and Yasushi AIKAWA
213
Report
(1) Analysis of Formaldehyde,Acetaldehyde and Oligomers in Recycled Polyethylene Terephthalate
··· Yuka OHKADO, Yoko KAWAMURA, Motoh MUTSUGA, Hiro-omi TAMURA and Kenichi TANAMOTO
218
(2) Inter-laboratory Study for Validation of a Japanese Official Analytical Method for Determination of Patulin in Apple Juice
··· Yoshiko SUGITA-KONISHI, Toshitugu TANAKA, Yoshitugu SUGIURA, Setsuko TABATA, Masahiro NAKAJIMA, Hiroyuki SAKURAI, Yoko NAKAIE, Koichi SATO, Yusuke KITANI, Kazuhiro FUJITA, Sachiko HAYASHI, Tayoshi IIZUKA, Yoshinori HIRAKAWA, Naoki MOCHIZUKI, Mariko HOSHINO, Yoshirou SATO, Naomi TAKAHASHI and Kosuke TAKATORI
224
(3) Confirmation of Non-Permitted Dyes Detected from Akasu (Red Vinegar) by LC/MS
··· Fusako ISHIKAWA, Mitsuo OISHI, Tetsuya SHINDO, Masao HORIE, Akiko YASUI, Shuzo OGINO and Koichi ITO
228